COFFEE CONVOS

LEARNING SESSIONS FEATURING

LEADING TEXAS COFFEE LEGENDS

2024 COFFEE CONVOS

SATURDAY

Food & Coffee = Culture

2:30PM - 3:15PM

Host: Hana Yoshimoto (they/them) - Barista Market Developer at Oatly

Food (which includes coffee) is a love language that is universal and yet unique, depending on who is roasting, brewing, or baking. Join us for a chat focused on celebration and inclusivity with folks who have brought their cultures into the heart of their operations. You will get the chance to hear from local business owners who operate cafes, coffee roasting businesses, a chai company, and a bakery. Enjoy a discussion about their experiences, while also sharing some wins, challenges, and advice.

SUNDAY

Leading Coffee Pioneers

11:00AM - 11:30AM

Moderated by Lydia Stolper of Fresh Cup Magazine

Sir Isaac Newton once said: “If I have seen further, it is by standing upon the shoulders of giants”. Come join us and glean pearls of wisdom from some of our local titans of the industry as we hear their stories, and learn their perspectives on where we are today. 

We Should Open a Coffee Shop

2:30PM - 3:00PM

Moderated by Billy Wiginton of Haciendo Coffee

We've all said it.  From your local favorites to multi-location operations, running a coffee business is harder than it looks.  Hear the stories of how these pros navigate the coffee business, their tips, and what to do if you decide to open a coffee shop.

*Speakers and topics subject to change and depending on availability.